RBSE Sec Voc Retail study materials
RBSE Sec Voc Retail study resources

RBSE Sec Voc Retail: Merchandising, Assortment Planning and Visual Merchandising

RBSE Sec Voc Retail · Work through your exam, one topic at a time.

All guide sections

Merchandising, Assortment Planning and Visual Merchandising

Merchandising decides what to buy and how much; visual merchandising decides how it is shown so it sells itself. The exam tests assortment structure, planograms and display principles with practical store examples.

Assortment planning

  • Breadth = number of categories; depth = SKUs or variants within a category.
  • Category roles: destination, routine, seasonal, convenience.
  • SKU rationalisation: rank by sales and margin using ABC analysis; A lines get prime space, C lines get minimum space or exit.
  • Sell-through = units sold / units received x 100. Low sell-through before season end signals markdown.

Visual merchandising rules

  • Decompression zone: first 1 to 1.5 m inside the entrance; keep it light, never block it with fixtures.
  • Strike zone: roughly waist to eye level (about 120-160 cm) where hands and eyes land; place high-margin items there.
  • Power wall: the wall facing the entrance, used for the season's statement.
  • Colour blocking, rule of thirds, pyramid and repetition for tidy, scannable displays.
  • Planogram: a diagram fixing each SKU to a position on a fixture; compliance is audited.
  • Signage and POP must show price, offer and size clearly, and must match the POS price.

Worked example

A store carries 5 categories with an average of 12 SKUs each. Breadth = 5; depth = 12; total SKUs = 5 x 12 = 60. If the planogram allows 8 facings per SKU and the fixture holds 480 facings, 60 x 8 = 480, so the fixture is exactly filled. Space planning and assortment maths must agree.

Traps

  • Confusing breadth with depth.
  • Confusing a planogram (SKU positions) with a store layout (fixture and aisle plan).
  • Blocking the decompression zone with a dump bin.
  • Displaying a price that differs from the POS, which becomes a consumer complaint.