ACVN Veterinary Nutrition study materials
ACVN Veterinary Nutrition study resources

ACVN Veterinary Nutrition flashcards

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32 cards. Read the term and the definition here. The deck at the top of this page is optional.

Resting energy requirement
The energy needed by a resting, fasted animal in a thermoneutral environment; calculated as 70 × body weight in kg raised to the 0.75 power.
Daily energy requirement
Total daily calories needed, derived by multiplying the resting energy requirement by a life-stage or condition factor such as 1.6 for a neutered adult.
Body condition score
A 1–9 or 1–5 semiquantitative scale of body fat; 4–5 out of 9 is ideal, and each unit above ideal approximates 10% excess body weight.
Muscle condition score
A separate assessment of muscle mass at the spine, skull, scapulae, and hindlimbs; muscle loss can occur even when body condition score is normal.
Taurine requirement in cats
Cats cannot synthesize sufficient taurine and require it in the diet; deficiency causes dilated cardiomyopathy and retinal degeneration.
Arachidonic acid requirement
An essential fatty acid required in the diet of cats but not dogs, because cats lack sufficient delta-6 desaturase activity to synthesize it from linoleic acid.
Refeeding syndrome
A potentially fatal electrolyte shift, especially hypophosphatemia, hypokalemia, and hypomagnesemia, occurring when nutrition is reintroduced too rapidly after prolonged anorexia.
Enteral feeding priority
The principle that enteral nutrition is preferred over parenteral whenever the gastrointestinal tract is functional, because it preserves mucosal integrity and reduces sepsis risk.
Nasoesophageal tube feeding
A short-term enteral route suited to feeding for less than one to two weeks; it is easily placed but requires liquid or blenderized diets.
Parenteral nutrition osmolarity limit
Total parenteral nutrition solutions often exceed 900 mOsm/L and require a central venous catheter; peripheral parenteral nutrition is limited by osmolarity and volume.
Gastric residual volume
The volume aspirated from a feeding tube before the next feeding; values above 2–4 mL/kg or 20–50% of the delivered volume suggest intolerance.
Highly digestible diet
A diet with nutrient digestibility above roughly 85–90%, used first-line in acute and chronic enteropathies to reduce fermentable substrate and stool volume.
Hydrolyzed protein diet
A diet in which proteins are broken into small peptides to reduce immunogenic epitopes, used for adverse food reactions when multiple proteins have been tried.
Soluble versus insoluble fiber
Soluble fermentable fiber supports colonic health and short-chain fatty acid production; insoluble fiber adds bulk and speeds transit. Selection depends on the clinical goal.
Exocrine pancreatic insufficiency
A condition requiring pancreatic enzyme replacement with every meal, a highly digestible low-fiber diet, and often cobalamin supplementation.
Feline pancreatitis diet
A low-fat diet, typically under 10–15% fat on a dry-matter basis, fed in small frequent meals during recovery from pancreatitis.
Feline diabetes diet
A high-protein, low-carbohydrate diet, often under 10% of metabolizable energy from carbohydrate, which can improve glycemic control and increase remission rates in some cats.
Canine diabetes feeding
Consistent meal timing matched to insulin dosing matters more than macronutrient composition; high-fiber diets may improve glycemic control in some dogs.
Hyperthyroid cat nutrition
Hyperthyroidism raises energy requirement; after treatment, monitor for weight gain and adjust intake to prevent obesity.
Hypothyroid dog nutrition
Levothyroxine is the treatment; avoid dietary iodine excess and address the reduced metabolic rate with weight management.
Chronic kidney disease diet
A diet restricting phosphorus and moderately restricting protein while providing adequate non-protein calories and omega-3 fatty acids such as EPA and DHA.
Phosphate binders
Agents given with meals to reduce intestinal phosphorus absorption when dietary phosphorus restriction alone fails to control hyperphosphatemia in chronic kidney disease.
Cardiac cachexia
Muscle and weight loss in heart failure; management ensures adequate calories and protein while restricting sodium, with close monitoring of body and muscle condition.
Hepatic encephalopathy diet
A diet using high-biological-value protein, sometimes restricted in quantity, plus soluble fiber to reduce ammonia absorption from the colon.
Copper-associated hepatopathy
A liver disorder in breeds such as Bedlington Terriers, managed with low-copper diets and copper-chelating agents.
Safe weight loss rate
About 1–2% of body weight per week in dogs and 0.5–1% per week in cats; faster feline loss predisposes to hepatic lipidosis.
Weight-loss energy calculation
Energy for weight loss is the resting energy requirement of the target weight multiplied by 0.8–1.0, reassessed and adjusted every two to four weeks.
Feline hepatic lipidosis risk
Obese cats that stop eating or lose weight rapidly mobilize fat to the liver, causing hepatic lipidosis; gradual weight loss and prompt intake are protective.
AAFCO nutrient profiles
Standards for growth, maintenance, and all life stages used by states; an all-life-stages diet must meet the more stringent growth profile.
Guaranteed analysis
A label panel listing minimum crude protein and fat and maximum crude fiber and moisture; it does not measure digestibility or ingredient quality.
Xylitol toxicity in dogs
Xylitol causes insulin release and hypoglycemia in dogs at roughly 0.1 g/kg, and higher doses can cause hepatotoxicity; cats are less sensitive.
FDA CVM role
The Center for Veterinary Medicine regulates pet food under the FD&C Act and receives reports of adverse events and product recalls.