CGMP study materials
CGMP study resources

CGMP cheat sheet

CGMP · Keep the key ideas within reach.

Quick reference

Quality Management System and Quality Oversight

  • A cGMP quality system rests on ICH Q10 elements: management review, quality audit, CAPA, change control, and supplier oversight; the annual product quality review (APQR) is a distinct required review of batch records, deviations, complaints, and trends.

  • Management review must occur at defined intervals and cover quality metrics, regulatory actions, audit findings, and resource adequacy; outputs are documented decisions and actions with assigned owners and due dates.

  • The quality unit holds authority independent of production to approve or reject materials, batches, and specifications; this independence is a structural requirement, not a reporting-line preference.

  • Deviation classification rule: any event affecting identity, strength, quality, purity, or safety of product is a major or critical deviation; documentation-only errors with no product impact may be minor.

  • Quality oversight of contracted activities requires a written quality agreement defining responsibilities for testing, release, and deviation handling; the contract giver retains final release responsibility unless transferred in writing.

  • Trend analysis should track deviations, complaints, OOS results, environmental monitoring, and CAPA effectiveness; a rising trend is actionable even when each individual event was within limits.

  • A CAPA is closed only after effectiveness verification; closure based solely on completion of the corrective action is a common inspection finding.

  • Product quality complaints and adverse events feed the same quality system as deviations; recurrence of the same complaint root cause indicates failed CAPA, not a complaint-handling problem.

Quick reference

Personnel, Training, and Hygiene

  • Personnel must have education, training, and experience for assigned tasks; training records are retained and training is completed before unsupervised execution of GMP activities.

  • Training effectiveness must be assessed, not just attendance recorded; assessment methods include direct observation, written testing, and performance qualification on the task.

  • Personnel with responsibility for entering or approving GMP records need role-specific training on data integrity expectations in addition to procedure training.

  • Hygiene requirements: clean garments appropriate to the operation, no exposed jewelry or cosmetics in production areas, and defined gowning procedures for each cleanliness grade.

  • Personnel with open lesions, illness, or known communicable conditions that could affect product quality must be excluded from direct contact with product until cleared.

  • Gowning qualification is periodic and grade-specific; requalification frequency is defined in the site program and applies to personnel entering Grade A/B areas.

  • Consultants advising on cGMP production, testing, or release must have documented qualifications and a written agreement; they do not relieve the manufacturer of compliance responsibility.

  • Job descriptions and organization charts must reflect actual reporting lines, including the separation of quality unit authority from production management.

Quick reference

Premises, Facilities, and Utilities

  • Cleanroom classification follows ISO 14644 for nonviable particle counts, while the EU GMP A/B/C/D grades map to at-rest and in-operation limits; at-rest limits apply when no equipment is running and no personnel are present.

  • Grade A in-operation limits are 3,520 particles/m³ at ≥0.5 µm and 20 particles/m³ at ≥5 µm; Grade B in-operation is 352,000 and 2,900 particles/m³ respectively.

  • Viable monitoring limits are site-defined but typical: Grade A <1 CFU/4 hours, Grade B 5 CFU, Grade C 50 CFU, Grade D 100 CFU per 4-hour active air sample in operation.

  • Pressure differentials between adjacent areas of different classification are typically ≥10 Pa, with airflow from higher to lower cleanliness; alarms and monitoring records are required.

  • HVAC, purified water, and clean steam systems are qualified and monitored; water systems are sampled on a defined frequency with alert and action limits, and results trended.

  • Dedicated facilities are required for certain high-hazard products such as penicillins, live vaccines, and cytotoxics; cross-contamination risk must be controlled by design and validated procedures.

  • Facility maintenance and repairs inside classified areas require a documented change or work permit, risk assessment, and post-work cleaning and requalification as needed.

  • Environmental monitoring data must be reviewed before batch disposition; excursions require investigation and impact assessment on the affected batches.

Quick reference

Equipment, Qualification, and Calibration

  • Equipment follows the lifecycle: URS, design qualification (DQ), installation qualification (IQ), operational qualification (OQ), performance qualification (PQ), then ongoing periodic review.

  • Calibration must be traceable to a national or international standard; calibration intervals are justified by history and criticality, and out-of-tolerance results trigger an impact assessment on data generated since the last valid calibration.

  • Equipment logs record use, cleaning, maintenance, and calibration; entries are contemporaneous, attributable, and traceable to the operator.

  • Preventive maintenance is scheduled according to manufacturer recommendations and site experience; maintenance activities that could affect product quality require re-qualification or verification.

  • The calibration tolerance must be tighter than or equal to the process tolerance; a gauge whose tolerance equals the process tolerance cannot reliably demonstrate compliance.

  • Computerized systems used in GMP require validation, access controls, audit trails, and backup; the audit trail must be reviewable and cannot be disabled by users.

  • Equipment used for critical measurements (temperature, humidity, pressure, weight) is classified by criticality to set calibration and requalification rigor.

  • Out-of-calibration events must be documented as deviations, and affected batches evaluated for release impact before disposition.

Quick reference

Documentation, Records, and Data Integrity

  • ALCOA+ attributes for data: Attributable, Legible, Contemporaneous, Original, Accurate, plus Complete, Consistent, Enduring, and Available.

  • Records must be made contemporaneously in indelible ink; corrections are made with a single line, the correction, the date, initials, and where required a reason.

  • Batch records are approved and issued before use; issued copies are controlled, and reconciliation of issued versus returned records is part of batch record review.

  • Electronic records subject to 21 CFR Part 11 need secure access, audit trails, operational checks, and either electronic signatures or documented controls meeting the rule's requirements.

  • Data integrity risk assessment should cover shared logins, uncontrolled spreadsheets, audit trail review gaps, and manual integration of chromatographic data.

  • Retention periods are defined by regulation and site policy; records must remain retrievable and legible throughout the retention period, including after system retirement.

  • Master documents (specifications, methods, SOPs) are version-controlled; obsolete versions are removed from use and archived with clear status marking.

  • Audit trail review is a routine quality activity, not only an investigation tool; frequency is risk-based and documented in the site data governance program.

Quick reference

Production and Process Controls

  • Each batch is produced under an approved master batch record; in-process controls are performed at defined steps with acceptance criteria and recorded before proceeding.

  • Yield reconciliation must be performed for each batch; unexplained yield variance beyond established limits requires investigation before release.

  • Theoretical yield and actual yield are compared; the acceptable range is established during process validation and justified by process capability.

  • In-process controls typically include weight variation, hardness, disintegration, pH, conductivity, and bioburden, selected by their ability to detect process drift.

  • Changeover and line clearance procedures prevent mix-ups and cross-contamination; line clearance is documented before each batch or campaign start.

  • Process parameters designated as critical process parameters (CPPs) are monitored and controlled within proven acceptable ranges established during validation.

  • Reprocessing and reworking require documented procedures, investigation of the root cause, and quality unit approval; reprocessing is not a substitute for process control.

  • Hold times for intermediates and bulk product are validated and must not be exceeded without assessment and quality approval.

Quick reference

Materials Management, Warehousing, and Supply Chain

  • Materials are quarantined on receipt until sampled, tested, and released by the quality unit; status labels and physical segregation prevent inadvertent use.

  • Supplier qualification includes a documented evaluation, quality agreement, and audit or questionnaire; approved supplier status is reviewed periodically and on any quality event.

  • Receipt sampling follows a statistically justified plan; identity testing is performed on every container of a lot for certain materials, and reduced testing requires justification.

  • Storage conditions (temperature, humidity, light) are monitored and mapped; temperature mapping demonstrates uniformity across the storage area, not just at one probe.

  • FEFO (first expired, first out) or FIFO controls material rotation; expired materials are segregated and dispositioned, never returned to stock without formal approval.

  • Retest and expiry dates are assigned based on stability data and material characteristics; retesting does not extend an expiry date, only a retest date.

  • Traceability through the supply chain supports recall; lot genealogy links incoming materials to finished batches and distribution records.

  • Returned goods and rejected materials are quarantined, evaluated, and dispositioned under documented procedures; returned product cannot be resold without quality assessment.

Quick reference

Quality Control, Sampling, and Laboratory Controls

  • OOS results follow a phased investigation: laboratory phase first (assignable cause), then full-scale manufacturing investigation; the original result is never invalidated without documented justification.

  • Retesting is permitted only under an approved plan after the laboratory investigation; averaging results to obtain a passing value is not acceptable.

  • Sampling plans must be statistically valid and documented; sampling equipment is cleaned, and samples are labeled with identity, lot, date, and sampler.

  • Reference standards are qualified, stored per label, and periodically requalified; working standards are traceable to a primary reference standard.

  • Analytical methods are validated for specificity, linearity, accuracy, precision, range, detection limit, quantitation limit, and robustness as applicable.

  • Stability studies support shelf life and storage conditions; ongoing stability programs include at least one batch per year per product per strength where required.

  • Laboratory controls include system suitability checks, control samples, and instrument calibration records reviewed with the analytical data.

  • Microbiological testing includes bioburden, endotoxin, and sterility where applicable; negative controls and media growth promotion are documented.

Quick reference

Validation, Qualification, and Change Control

  • Validation lifecycle: stage 1 process design, stage 2 process qualification (PPQ), stage 3 continued process verification; PPQ requires a minimum of three consecutive successful batches for a conventional approach.

  • A validation master plan defines scope, approach, responsibilities, and acceptance criteria; it is a living document updated as the program evolves.

  • Cleaning validation demonstrates removal of product residues, cleaning agents, and microbial contamination; acceptance limits are based on health-based exposure or a documented safety factor.

  • Change control assesses impact on product quality, validation status, regulatory filings, and documentation before implementation; approval is required before the change takes effect.

  • Changes are classified (minor, major, critical) and the classification drives the required testing, revalidation, and regulatory notification.

  • Revalidation is triggered by changes to process, equipment, formulation, or scale that could affect product quality; a documented rationale determines whether revalidation is needed.

  • Method validation and process validation share the requirement for predefined acceptance criteria and documented protocols approved before execution.

  • Continued process verification uses statistical process control and trending to detect drift; out-of-trend signals trigger investigation.

Quick reference

Complaints, Recalls, Deviations, and CAPA

  • Complaints are logged, assessed for severity and reportability, investigated, and closed with a response to the complainant where required; the complaint record links to batch and distribution data.

  • Recall classification: Class I involves reasonable probability of serious adverse health consequences or death; Class II may cause temporary or medically reversible harm; Class III is unlikely to cause harm.

  • Recall effectiveness checks verify that consignees received and acted on the recall notice; a recall is closed only when the effectiveness check meets its target.

  • Deviation handling: contain and assess impact, determine root cause, define corrective and preventive actions, and verify effectiveness; the batch disposition decision is documented separately.

  • Root cause analysis tools include 5 Whys, fishbone (Ishikawa), and fault tree analysis; selecting a tool is less important than documenting the reasoning and evidence.

  • CAPA effectiveness checks are planned at the time of CAPA approval with a defined metric and timeframe; repeating the same deviation indicates ineffective CAPA.

  • Health hazard evaluation for a complaint or recall considers product, population, dose, and extent of distribution; the conclusion is documented and approved by the quality unit.

  • Field alerts and regulatory notifications follow defined timelines; internal escalation to the quality unit and management occurs before external communication.