Haryana BSEH Secondary Animal Husbandry study materials
Haryana BSEH Secondary Animal Husbandry study resources

Haryana BSEH Secondary Animal Husbandry flashcards

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Murrah buffalo
Premier Indian buffalo breed originating in Haryana's Rohtak, Hisar and Jind tracts; black coat with white switch, curled horns, lactation yield about 1500-2500 kg and milk fat about 6.5-7%.
Hariana cattle
Dual-purpose zebu cattle breed of Haryana with white to grey coat and compact body; gives about 1000-1500 kg milk per lactation and is valued for draught work and crossbreeding.
Hissardale sheep
Fine-wool sheep breed developed at Hisar by crossing Bikaneri ewes with Australian Merino rams; used to improve wool quality in north Indian flocks.
Beetal goat
Large dairy goat breed of Punjab and Haryana with red-brown coat and black patches, long pendulous ears; yields about 2-3 kg milk daily and is fairly prolific.
Balanced ration
A feed mixture that supplies all required nutrients in the correct proportion and quantity for 24 hours, meeting maintenance and production needs of the animal.
Urea molasses mineral block
Supplementary lick made of urea, molasses, minerals and a binder; supplies nitrogen and energy to straw-fed animals and must be introduced gradually to prevent ammonia toxicity.
Loose housing system
Housing where animals move freely in an open paddock with a covered shed and shared feed and water areas; cheaper than barns and recommended for dairy herds.
Colostrum feeding
First milk given to a newborn calf within 1-2 hours of birth, about 10% of body weight in the first day, to supply immunoglobulins and protect against infection.
Haemorrhagic septicaemia
Acute bacterial disease caused by Pasteurella multocida, with high fever and swelling of the throat and neck, often fatal within 24-48 hours; prevented by annual pre-monsoon vaccination.
California Mastitis Test
A rapid cow-side test in which a reagent is mixed with milk from each quarter; gel formation indicates increased somatic cells and subclinical mastitis.
AM-PM breeding rule
Insemination guideline: animals seen in heat in the morning are inseminated in the afternoon, and those seen in heat in the evening are inseminated the next morning.
Gestation period of buffalo
About 305-310 days from service to calving in buffalo, compared with about 280-285 days in cattle; useful for calculating expected calving dates.
Phosphatase test
Test that confirms effective pasteurisation; the enzyme phosphatase is destroyed by adequate heating, so its absence indicates properly pasteurised milk.
Reichert-Meissl value
A measure of volatile fatty acids in ghee, used as an index of purity; genuine cow or buffalo ghee gives a characteristic RM value, and adulteration lowers it.
Brooding temperature
About 95 degrees Fahrenheit (35 degrees Celsius) in the first week for chicks, reduced by roughly 5 degrees Fahrenheit weekly until ambient temperature is reached.
Feed conversion ratio
Kilograms of feed consumed per kilogram of live weight gain or per dozen eggs; a lower FCR means better feed efficiency and profitability.
Diffusion of innovations
Extension model classifying adopters as innovators, early adopters, early majority, late majority and laggards, explaining how new farm practices spread through a community.
Kisan Credit Card for dairy
Institutional credit facility extended to dairy and fisheries, providing short-term working capital for feed, fodder and animal upkeep with simplified documentation.
Nili-Ravi buffalo
Riverine buffalo breed of Punjab with black coat and white face and leg markings, wall eyes and high-fat milk; suited to canal-irrigated areas.
Sahiwal cattle
Red-brown milch zebu breed of Punjab with loose skin and heavy dewlap; considered the best indigenous cattle for hot climates, producing high-fat milk.
Jamunapari goat
Tall white dairy goat breed of Uttar Pradesh with long ears and Roman nose; high milk yield but low prolificacy, used for upgrading local goats.
Kadaknath poultry
Indigenous Indian chicken breed from Jhabua, Madhya Pradesh, known for black plumage and black meat; valued for its meat quality and hardiness.
Total digestible nutrients
Energy measure of feed expressed as TDN; maintenance need of a dairy animal is roughly 1 kg TDN per 100 kg body weight per day.
Bypass protein
Protein source protected from rumen degradation so it reaches the small intestine intact; improves amino acid supply in high-yielding dairy animals.
Calf disbudding
Removal of horn buds in calves at about 2-4 weeks of age using a hot iron or caustic paste, reducing injury risk to herd mates and handlers.
Milk fever
Hypocalcaemia around calving causing recumbency, cold extremities and lowered head; treated by slow intravenous calcium borogluconate under veterinary supervision.
Black quarter
Clostridial disease of young cattle causing crepitating muscle swellings and sudden death; controlled by annual vaccination before the rainy season.
Silent heat in buffalo
Weak or inapparent signs of oestrus common in buffalo, making heat detection difficult; managed with teaser bulls, pedometers and heat-detection patches.
Artificial insemination
Breeding technique placing processed semen into the female reproductive tract; frozen semen is stored at -196 degrees Celsius in liquid nitrogen.
Specific gravity of milk
Density relative to water, about 1.028-1.030 for cow milk and 1.030-1.032 for buffalo milk; added water lowers the value and indicates adulteration.
Methylene blue reduction test
Bacteriological quality test in which milk decolourises methylene blue; faster decolourisation indicates a higher bacterial load and poorer keeping quality.
Newcastle disease vaccination
Ranikhet disease control in poultry using F1 or LaSota vaccine at 5-7 days and again around 28 days, with later boosters depending on local risk.
Piggery gestation length
About 114 days in pigs; with litter size of 8-12 and weaning at 6-8 weeks, this sets the farrowing schedule for a pig enterprise.
Capital subsidy for dairy units
Government support under schemes such as DEDS and the National Livestock Mission, typically 25% for general and 33% for SC, ST and women beneficiaries.
Farmer producer organisation
Collective of farmers registered as a company or cooperative to improve input purchase, bargaining power and marketing of milk and meat.