UPMSP Vocational Seed Production Technology study materials
UPMSP Vocational Seed Production Technology study resources

UPMSP Vocational Seed Production Technology flashcards

UPMSP Vocational Seed Production Technology · Build recall with a focused review session.

32 cards. Read the term and the definition here. The deck at the top of this page is optional.

Germination definition
Emergence of the radicle through the seed coat under favourable conditions; it requires a viable embryo, water, oxygen and suitable temperature, and marks the start of seedling growth.
Seed vigour
The potential of a seed lot for rapid, uniform seedling emergence under a wide range of field conditions; tested by accelerated ageing, cold test and electrical conductivity, and is distinct from viability.
Seed dormancy
A state in which viable seed fails to germinate despite favourable conditions; caused by hard seed coats, immature embryos or hormone balance, and broken by scarification, stratification or after-ripening.
Genetic purity
The degree to which a seed lot is true to the variety, free of off-types and admixtures; it is protected by isolation, rogueing and use of approved source seed, and cannot be improved after harvest.
Seed classes chain
The multiplication sequence breeder (nucleus) seed to foundation seed to certified seed; each step multiplies quantity while applying prescribed field and seed standards, with generation limits to limit genetic drift.
Foundation seed
Seed produced from breeder seed under technical supervision of a designated agency; it is the parent material for certified seed and must meet stricter field and laboratory standards than certified seed.
Varietal maintenance breeding
Systematic retention of a variety's genetic identity through controlled selfing or sib-mating, removal of off-types and periodic renewal of breeder seed from the breeder's original nucleus stock.
A, B and R lines
In cytoplasmic male sterility hybrid systems, the A line is male sterile, the B line maintains it, and the R line restores fertility; A × R gives commercial hybrid seed and A × B maintains the A line.
Isolation distance
The minimum separation required between a seed crop and any other variety of the same crop in flower; it prevents cross-pollination and varies by crop, pollinating agent and seed class.
Roguing
Removal and destruction of off-type plants, diseased plants and same-species weeds from a seed field before flowering; done at least at vegetative and flowering stages and recorded for inspection.
Field history requirement
Land used for seed production must be free of the same crop and its volunteers for a prescribed preceding period, usually one to three seasons, to prevent contamination from self-sown seed.
Barrier isolation
Use of tall border rows, net houses or physical screens to block pollen movement between a seed crop and other varieties, applied where spatial distance alone is impractical or costly.
Maize detasseling
Removal of tassels from the female parent in hybrid maize seed production before pollen shed; done early each morning and repeated until no tassels remain, to prevent self-pollination.
Rice seed field care
Rice is self-pollinated with small isolation needs; fields must be free of red rice and wild rice, and paddy dried to about 12–13% moisture for safe storage.
Brassica seed production
Cabbage, cauliflower and radish are cross-pollinated with self-incompatibility, so they need long isolation distances and synchronised flowering of parental lines for hybrid seed set.
Staggered sowing
Adjusting sowing dates of parental lines so their flowering periods overlap in hybrid seed production; essential where lines differ in duration and pollen must be available when the female is receptive.
Seed moisture formula
Moisture % on a wet-weight basis = [(wet weight minus dry weight) divided by wet weight] × 100; the oven method at prescribed temperature and time is the reference standard.
Safe storage moisture
Cereals store safely at about 12–13% moisture and oilseeds and pulses at about 8–10%; each 1% reduction in moisture and each 5 °C fall in temperature extends storage life.
Seed processing sequence
Receiving and lot numbering, pre-cleaning, drying, air-screen cleaning and grading, treatment, weighing and bagging, labelling, then storage; lot identity is maintained at every step.
Seed treatment
Application of fungicides, insecticides or bio-agents such as Trichoderma and Rhizobium to seed as slurry or powder to control seed-borne pathogens and soil pests; treated seed must be labelled.
Purity analysis
Separation of a working sample into pure seed, other crop seed, weed seed and inert matter; purity % = pure seed weight divided by total sample weight × 100, and it feeds the pure live seed calculation.
Tetrazolium test
A quick viability test in which living embryos reduce tetrazolium salt and stain red; used for dormant seeds, slow germinators and rapid quality checks before sale.
Pure live seed
PLS % = (purity % × germination %) divided by 100; seed rate is divided by PLS to compensate for inert matter and dead seed and achieve the target plant population.
Accelerated ageing test
A vigour test in which seed is exposed to high temperature and humidity for a set period before germination testing; lots that retain germination under stress are rated high vigour.
Certification tag
The official label issued after field inspection, sampling and laboratory testing confirm a seed lot meets prescribed standards; its presence distinguishes certified seed from truthfully labelled seed.
Seeds Act 1966
Indian legislation with the Seeds Rules 1968 that provides for quality control, notification of varieties, certification and regulation of seed sale; state agencies implement certification.
Truthfully labelled seed
Seed sold on the producer's own declaration of quality without formal certification or certification tag; the producer is responsible for the accuracy of the stated germination and purity.
Phytosanitary certificate
An official document certifying that a seed consignment has been inspected and is considered free from quarantine pests, required for import and export under plant quarantine law.
Break-even point
The output or price at which total revenue equals total cost, computed as fixed costs divided by (price per unit minus variable cost per unit); used to judge whether a seed crop is viable.
Seed enterprise cost
Total cost per quintal of seed includes land preparation, seed, fertiliser, plant protection, labour, irrigation, harvest, processing, testing, certification fees, storage and transport; margin is sale price minus this total.
Phosphine fumigation safety
Aluminium phosphide fumigation requires gas-proof enclosures, trained operators, warning signs and exclusion of people; the gas is highly toxic, so never fumigate occupied or poorly sealed spaces.
Seed business records
Field diary, source-seed invoices, inspection reports, processing and testing records and sales registers; they support certification audits, credit applications and resolution of quality disputes.