NJ Barber flashcards
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33 cards. Read the term and the definition here. The deck at the top of this page is optional.
- Elevation in haircutting
- The angle at which hair is held away from the head before cutting. Zero degrees gives a blunt line, 45 degrees graduates, and 90 degrees creates uniform layers.
- Stationary guide
- A section of hair cut first and left uncut to serve as the length reference for all following sections. It produces a consistent, blended shape.
- Cross-checking a haircut
- Parting the hair in a direction perpendicular to the original sections and re-examining the line. It exposes uneven spots that the working angle hid.
- Clipper guard sizes
- Standard guards measure in eighths of an inch: #1 is 1/8, #2 is 1/4, #3 is 3/8, and #4 is 1/2 inch. Larger numbers leave longer hair.
- Taper versus fade
- A taper keeps visible weight and a line at the nape and temples. A fade blends the hair gradually shorter until it disappears into the skin.
- Point cutting
- A texturizing technique in which the shear tips cut into the ends of a section at an angle. It softens weight lines without changing the overall perimeter length.
- Shaving with the grain
- Moving the razor in the direction the hair grows. It is the least irritating first pass; against-the-grain passes give closer shaves but raise irritation risk.
- Hot towel protocol
- A warm wet towel applied before shaving softens beard hair and relaxes follicles. A cool towel afterward tightens skin and reduces redness.
- Straight razor angle
- The blade is held at roughly 30 degrees to the skin. A flatter angle pulls and tugs the hair; a steeper angle scrapes the skin.
- Skin stretching while shaving
- Pulling the skin taut opposite the razor's travel flattens the surface and lifts the hair base, allowing a closer cut with fewer nicks.
- Neckline placement
- The beard neckline is typically set about one to two finger-widths above the Adam's apple, following the client's natural growth pattern for a balanced look.
- Sanitize versus sterilize
- Sanitizing reduces pathogens on a surface to a safe public-health level. Sterilizing destroys all microbial life, including spores, usually with an autoclave.
- Contact time
- The full immersion period stated on an EPA-registered disinfectant label. Tools must stay submerged for the entire time to be effectively disinfected.
- Tuberculocidal disinfectant
- A hospital-grade product proven to kill the tuberculosis organism. It is the benchmark required for implements that contact skin and may draw blood.
- Hand washing duration
- Soap and warm water worked over all hand surfaces for at least 20 seconds. Required before and after each client and after glove removal.
- Blood spill procedure
- Don gloves, absorb the spill with disposable towels, clean with detergent, then disinfect with an EPA-registered product. Report and document the exposure incident.
- Hair shaft layers
- The cuticle is the protective outer scale layer, the cortex holds strength and pigment, and the medulla is the central core, often absent in fine hair.
- Acid mantle
- The slightly acidic film of sebum and sweat on the scalp, near pH 4.5 to 5.5. It protects against microbes and is disrupted by harsh alkaline products.
- Tinea capitis
- A contagious fungal infection of the scalp causing scaling and patchy hair loss. It requires medical treatment; barbers must not treat it and must disinfect tools.
- Patch test timing
- An allergy test of color or chemical product applied 24 to 48 hours before the service. A positive reaction means the service must not proceed.
- Scalp massage technique
- Circular movements made with fingertips rather than nails, using light to moderate pressure. Avoid inflamed or broken skin areas entirely.
- New Jersey barbering regulator
- The State Board of Cosmetology and Hairstyling, part of the Division of Consumer Affairs, licenses New Jersey barbers and barbershops and enforces sanitation rules.
- Shop license display
- A licensed New Jersey shop must conspicuously post its shop license and required sanitation notices, and operate under a designated responsible licensed manager.
- Licensed-shop requirement
- New Jersey licensees may perform barbering only in a licensed shop. Unlicensed practice and unlicensed locations are violations subject to fines and license action.
- Renewal verification
- Continuing education hours and renewal dates are set by the board and can change. Verify current requirements on the Division of Consumer Affairs site before renewing.
- Scope of practice
- The specific services a license legally permits. A New Jersey barber license covers cutting, styling, and shaving, while chemical and skin services fall under other licenses.
- Chair utilization
- Booked service hours divided by available chair hours. It measures how fully each station is used and is a primary driver of shop revenue.
- Revenue per chair
- Total service revenue divided by the number of chairs. Tracking it monthly reveals underperforming stations and staffing imbalances.
- Retail attachment rate
- Retail units sold divided by clients served. A common benchmark is 10 to 20 percent of clients purchasing a product per visit.
- Commission versus booth rent
- Commission pays the barber a percentage of service revenue with the shop covering costs. Booth rent is a flat fee, and the renter is self-employed.
- Break-even clients
- Fixed monthly costs divided by the average ticket minus variable cost per client. Serving fewer clients than this number means the shop loses money.
- Written no-show policy
- A disclosed, consistently applied rule such as a deposit or card on file. Written disclosure makes the policy enforceable and reduces lost revenue from missed appointments.
- OSHA exposure control plan
- A written plan for shops with blood exposure risk covering gloves, training, and hepatitis B vaccination offered at no cost to employees.