NYSTCE FCS (072) flashcards
NYSTCE FCS (072) · Build recall with a focused review session.
33 cards. Read the term and the definition here. The deck at the top of this page is optional.
- Erikson's first stage
- Trust versus mistrust, occurring in infancy; caregivers who consistently meet needs foster secure attachment, while inconsistent care may produce mistrust that shapes later relationships.
- Authoritative parenting style
- High warmth combined with high, clearly communicated expectations. Children tend to show better self-regulation, social competence, and academic outcomes than under authoritarian, permissive, or uninvolved styles.
- Concrete operational stage
- Piaget's stage roughly ages seven to eleven, when children gain conservation, classification, and reversible thinking but still reason about tangible rather than abstract concepts.
- Family life cycle launching stage
- The stage when children leave home and parents renegotiate roles and finances; it often coincides with midlife reevaluation and caregiving for aging grandparents.
- Opportunity cost
- The value of the next-best alternative given up when a choice is made; a core consumer decision-making concept used to compare trade-offs in spending and saving.
- Compound interest
- Interest calculated on both principal and previously earned interest; over time it accelerates growth of savings and increases the true cost of revolving credit.
- Fixed versus variable expenses
- Fixed expenses stay constant, such as rent or insurance premiums; variable expenses fluctuate, such as groceries or utilities. Spending plans separate them to forecast cash flow.
- Truth in Lending Act
- Federal law requiring creditors to disclose finance charges, annual percentage rate, and total payment terms so consumers can compare credit offers on a standard basis.
- Implied warranty of merchantability
- An unwritten guarantee that goods will do what they are normally expected to do; it applies automatically to most consumer sales unless properly disclaimed.
- Maslow's hierarchy of needs
- A five-level model ordering physiological, safety, belonging, esteem, and self-actualization needs; lower needs generally must be met before higher ones motivate behavior.
- Macronutrient energy values
- Carbohydrate and protein each supply about 4 kilocalories per gram, while fat supplies about 9 kilocalories per gram; alcohol supplies about 7 kilocalories per gram.
- Six classes of nutrients
- Carbohydrates, proteins, fats, vitamins, minerals, and water. The first three supply energy; vitamins, minerals, and water support regulation and body functions without directly providing calories.
- Temperature danger zone
- The range from 40 to 140 degrees Fahrenheit in which bacteria multiply rapidly; perishable food should not remain in this range for more than two hours.
- Four steps to food safety
- Clean, separate, cook, and chill: wash hands and surfaces, avoid cross-contamination, cook to safe internal temperatures, and refrigerate promptly at 40 degrees Fahrenheit or below.
- Safe poultry internal temperature
- Poultry, including whole birds and stuffing, should reach 165 degrees Fahrenheit; ground meats reach 160, and whole cuts of beef or pork reach 145 with a rest time.
- MyPlate food groups
- Fruits, vegetables, grains, protein foods, and dairy. The visual guide suggests half the plate as fruits and vegetables and emphasizes whole grains and lean proteins.
- Empty-calorie foods
- Foods supplying energy from added sugars or solid fats with few vitamins, minerals, or fiber; dietary guidance recommends limiting them to support nutrient adequacy.
- Natural versus synthetic fibers
- Natural fibers come from plants or animals, such as cotton, linen, wool, and silk; synthetic fibers are manufactured polymers, such as polyester, nylon, and acrylic.
- Fiber care label information
- Care labels must state washing method, water temperature, drying, ironing, and bleaching instructions; following them preserves fabric performance and prevents shrinkage or damage.
- Elements of design
- Line, form, space, texture, and color. These building blocks of visual composition are arranged using the principles of design in interiors and apparel.
- Principles of design
- Balance, rhythm, emphasis, proportion, and unity. They describe how design elements are combined to create harmonious, functional environments and garments.
- FCCLA purpose
- Family, Career and Community Leaders of America is the Career and Technical Student Organization for family and consumer sciences, promoting leadership, service, and career preparation.
- STAR Events
- FCCLA's competitive events program in which members demonstrate knowledge and skills in FCS content areas through individual or team projects and presentations.
- Consumer decision-making process
- Identify the need, gather information, evaluate alternatives, make the purchase, and evaluate the outcome; used to teach reasoned consumer choices.
- Gross versus net income
- Gross income is total earnings before deductions; net income is take-home pay after taxes and other withholdings and is the basis for a spending plan.
- Inflation and purchasing power
- Inflation is a general rise in prices that reduces the purchasing power of money over time, so savings must earn returns exceeding inflation to preserve real value.
- Credit report versus credit score
- A credit report is a detailed record of borrowing and payment history; a credit score is a numerical summary derived from that report, commonly the FICO score.
- Foodborne pathogens to know
- Common causes of foodborne illness include Salmonella, E. coli, Listeria, Campylobacter, and Norovirus; prevention relies on proper cooking, cooling, and hygiene.
- Cross-contamination prevention
- Use separate cutting boards and utensils for raw meat and ready-to-eat foods, and wash hands and surfaces to stop pathogens from spreading between foods.
- Sustainability in housing
- Housing decisions consider energy efficiency, durable materials, water conservation, and indoor air quality to reduce environmental impact and long-term costs.
- Employability skills
- Transferable skills such as communication, teamwork, problem solving, time management, and professionalism that FCS programs build through work-based learning experiences.
- Family functions
- Families perform economic, emotional, socialization, and protective functions; understanding these helps teachers connect content to real household needs.
- Design thinking in FCS
- A problem-solving approach using empathy, ideation, prototyping, and testing; applied to projects such as meal planning, budgeting, or interior redesign.