RBSE Prav Voc Agriculture study materials
RBSE Prav Voc Agriculture study resources

RBSE Prav Voc Agriculture flashcards

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32 cards. Read the term and the definition here. The deck at the top of this page is optional.

Kharif crop
A crop sown with the onset of the monsoon (June-July) and harvested in autumn, for example rice, maize, cotton, and groundnut.
C3 and C4 plants
C3 plants fix CO2 into 3-phosphoglycerate and include wheat and rice; C4 plants fix CO2 into oxaloacetate and include maize and sugarcane, giving higher photosynthetic efficiency.
Essential plant nutrients
Sixteen elements required for plant growth: carbon, hydrogen, oxygen, nitrogen, phosphorus, potassium, calcium, magnesium, sulphur, iron, manganese, zinc, copper, boron, molybdenum, and chlorine.
Cropping intensity
The ratio of gross cropped area to net sown area expressed as a percentage; it indicates how many times the same land is cropped in a year.
Intercropping
Growing two or more crops simultaneously in the same field in definite row arrangements, which improves land use efficiency and spreads risk.
Critical irrigation stage
The growth phase at which a crop is most sensitive to water stress, such as crown root initiation in wheat or panicle initiation in rice.
Zero tillage
A conservation practice in which the soil is not ploughed and seeds are placed directly into the previous crop residue, conserving moisture and soil structure.
Soil texture triangle
A triangular chart that classifies soil into textural classes by the percentages of sand, silt, and clay particles present in the sample.
Cation exchange capacity
The ability of a soil to hold exchangeable cations such as calcium, magnesium, and potassium; clay and organic matter raise CEC while sand lowers it.
Soil pH
A measure of soil acidity or alkalinity; most crops grow best near pH 6.0 to 7.0, and lime raises pH while gypsum or sulphur lowers it.
Fertilizer grade 18-46-0
The N-P-K grade of diammonium phosphate (DAP), meaning 18 percent nitrogen, 46 percent P2O5, and zero percent K2O by weight.
Economic threshold level
The pest population density at which control measures are economically justified to prevent the pest from causing losses greater than the cost of control.
Integrated Pest Management
A strategy combining cultural, mechanical, biological, and chemical control methods, using pesticides only when monitoring shows they are necessary.
Bacillus thuringiensis
A soil bacterium used as a biological insecticide; its crystal proteins are toxic to larvae of many Lepidoptera and some Diptera and Coleoptera.
Pre-harvest interval
The minimum number of days that must elapse between the last pesticide application and harvest, ensuring residues remain within permitted limits.
Rumen
The largest compartment of the ruminant stomach, where microbial fermentation breaks down cellulose and synthesizes microbial protein from dietary nitrogen.
Colostrum
The first milk secreted after calving, rich in antibodies, proteins, and vitamins; newborn calves need it within the first hours of life for immunity.
Gestation period of cattle
The duration of pregnancy in cattle, approximately 280 days from conception to calving, used to plan dry periods and calving schedules.
Artificial insemination
A breeding technique in which collected and processed semen is deposited in the female reproductive tract, improving genetics and reducing disease transmission.
Olericulture
The branch of horticulture concerned with the production and management of vegetables, including their propagation, cultivation, harvesting, and post-harvest handling.
Grafting
An asexual propagation method joining a scion to a rootstock so they grow as one plant, preserving cultivar traits and enabling rootstock selection for vigour or disease resistance.
Climacteric fruit
A fruit that continues to ripen after harvest with a rise in respiration and ethylene production, such as banana, mango, and tomato.
Gross margin
Gross output value minus variable costs for an enterprise; it is used to compare enterprises when fixed costs cannot be allocated accurately.
Benefit-cost ratio
Total benefits divided by total costs of a project; a ratio greater than one indicates that benefits exceed costs and the project is profitable.
Break-even point
The output level at which total revenue equals total cost, calculated as fixed costs divided by the difference between unit price and unit variable cost.
Draft of an implement
The horizontal force required to pull a tillage implement through the soil; it depends on soil type, depth, width, and speed of operation.
Drip irrigation
A method delivering water slowly and directly to the root zone through emitters, saving water and allowing fertilizer application through fertigation.
Grain moisture for storage
The moisture content at which grain can be stored safely without mould growth, typically about 10 to 12 percent for cereals.
Diffusion of innovations
The process by which an innovation spreads through a social system over time, with adoption stages of knowledge, persuasion, decision, implementation, and confirmation.
Farmer producer organization
A collective of farmers that aggregates produce, shares inputs and equipment, and improves bargaining power and market access for its members.
Conservation agriculture
A farming system based on minimum soil disturbance, permanent soil cover with residues or cover crops, and crop diversification to protect soil and water.
Agroforestry
A land-use system that integrates trees with crops or livestock on the same land, improving soil fertility, diversifying income, and providing fuel and fodder.