UPMSP Co-operative Studies study materials
UPMSP Co-operative Studies study resources

UPMSP Co-operative Studies cheat sheet

UPMSP Co-operative Studies · Keep the key ideas within reach.

Quick reference

Nature, Scope and Principles of Co-operation

  • Co-operation is a voluntary association of persons with common economic needs, jointly owned and democratically controlled, distributing benefits in proportion to patronage rather than capital.

  • ICA Statement on Co-operative Identity (1995, Manchester) lists seven principles: voluntary and open membership; democratic member control; member economic participation; autonomy and independence; education, training and information; co-operation among co-operatives; concern for community.

  • Three-tier structure typical in India: primary society at village/base level, central/district federation, state federation; apex body at national level.

  • Rochdale Principles (1844) originals: open membership, one member one vote, cash trading, limited return on capital, religious and political neutrality, distribution of surplus as patronage dividend, education of members.

  • Distinguishing features versus joint-stock company: service motive over profit motive, one member one vote regardless of shareholding, limited interest on capital, surplus returned on basis of transactions.

  • Co-operatives are simultaneously business enterprises and social organisations; economic viability is a necessary condition for social objectives to be sustainable.

  • Types by function: credit, marketing, processing, consumer, housing, labour, dairy, fisheries, weavers, service co-operatives.

  • Values stated in ICA identity statement: self-help, self-responsibility, democracy, equality, equity and solidarity, plus ethical values of honesty, openness, social responsibility and caring for others.

Quick reference

History and Development of Co-operative Movement (World and India)

  • Rochdale Society of Equitable Pioneers founded 1844 in Lancashire, England, by 28 flannel weavers; regarded as the model of modern consumer co-operation.

  • Robert Owen and William King are early British co-operative thinkers; the Fenwick Weavers' Society (1761, Scotland) is often cited as an earliest consumer co-operative.

  • Raiffeisen (rural credit, Germany, 1860s) and Schulze-Delitzsch (urban credit, Germany, 1850s) are the two founding models of co-operative credit.

  • India: Co-operative Credit Societies Act, 1904, enacted on the recommendation of the Famine Commission (1901) and Sir Frederick Nicholson's study; created primary credit societies and central societies.

  • Co-operative Societies Act, 1912 extended scope to non-credit societies; co-operation became a provincial subject under the Government of India Act, 1919.

  • Multi-Unit Co-operative Societies Act, 1942 and later the Multi-State Co-operative Societies Act, 2002 (replacing 1984 Act) govern societies operating in more than one state.

  • Post-independence: co-operation placed in the Directive Principles (Article 43), State List (Entry 32, List II); National Cooperative Development Corporation (NCDC) set up 1963.

  • Amul (Anand, Gujarat) under Verghese Kurien and Tribhuvandas Patel became the model of the three-tier dairy co-operative and led to Operation Flood (1970).

Quick reference

Co-operative Legislation and Legal Framework

  • Co-operative societies are state subjects; each state has its own Co-operative Societies Act (e.g., Maharashtra 1960, Gujarat 1961, Karnataka 1959, UP 1965).

  • Constitutional basis: Entry 32 of State List (List II) covers incorporation, regulation and winding up of co-operative societies; Entry 44 of Union List covers incorporation and regulation of multi-state societies.

  • 97th Constitutional Amendment Act, 2011: inserted Article 19(1)(c) right to form co-operatives, Article 43B (DPSP to promote co-operatives), and Part IXB (Articles 243ZH-243ZT) on co-operative societies.

  • Part IXB prescribes board size (maximum 21 directors), reservation for SC/ST and women, term of five years, and conduct of elections before expiry of term.

  • Multi-State Co-operative Societies Act, 2002 applies to societies with members in more than one state; registration with the Central Registrar.

  • A co-operative society is a body corporate with perpetual succession, common seal, power to hold property, sue and be sued, but is not a company under the Companies Act.

  • Bye-laws govern internal management and must be consistent with the Act and rules; amendments require registration authority approval.

  • Registrar of Co-operative Societies is the statutory regulator with powers of registration, audit, inquiry, inspection, supersession and winding up.

Quick reference

Co-operative Management, Governance and Administration

  • Three-tier governance: General Body (supreme authority), Board of Directors (elected, policy), and professional/executive management (day-to-day operations).

  • General Body elects the board, approves annual accounts, surplus distribution and bye-law amendments; one member one vote applies irrespective of shares held.

  • Board of Directors: elected from members, meets at statutory intervals, appoints the chief executive, and is accountable to the General Body.

  • Management functions in a co-operative: planning, organising, staffing, directing, coordinating, controlling, with member-relations added as a distinct function.

  • Statutory/regulatory roles: Registrar (registration, audit, supersession), elected board (governance), and managing director/secretary (executive).

  • Co-operative management must balance member service with financial viability; surplus is allocated to reserves, education fund and patronage dividend.

  • Board tenure and elections are governed by the state Act and Part IXB; failure to hold elections can lead to supersession and appointment of an administrator.

  • Committees commonly used: executive committee, audit/inspection committee, purchase committee, and education/training committee.

Quick reference

Co-operative Accounting, Finance and Audit

  • Co-operative accounting follows the state Act, rules and bye-laws plus applicable accounting standards; societies often use the double-entry system with a cash book, ledger and member registers.

  • Sources of funds: share capital, member deposits, borrowings from central/apex banks, government assistance, reserves and accumulated surplus.

  • Surplus distribution order under most state Acts: statutory reserve fund, co-operative education fund, dividend on share capital (subject to a ceiling), and patronage dividend to members.

  • Statutory Reserve Fund is compulsory and normally not distributable; many Acts require at least 25% of net profit to be transferred to reserve.

  • Co-operative Education Fund is a statutory contribution (commonly around 1-5% of net profit depending on state Act) used for member and officer training.

  • Audit is mandatory and conducted by the Registrar or a panel auditor; types include statutory audit, internal audit, concurrent audit and special/departmental audit.

  • Audit classification in many states: A (sound), B (satisfactory), C (weak), D (unsatisfactory/moribund), based on financial and compliance parameters.

  • Key ratios to track: current ratio, debt-equity ratio, net worth, recovery percentage, overdue to demand ratio, cost of funds and spread.

Quick reference

Co-operative Credit and Banking

  • Short-term co-operative credit structure: Primary Agricultural Credit Society (PACS) at base, Central Co-operative Bank (CCB/DCCB) at district, State Co-operative Bank (SCB) at state apex.

  • Long-term credit structure: Primary Co-operative Agriculture and Rural Development Bank (PCARDB) at base and State Co-operative Agriculture and Rural Development Bank (SCARDB) at apex.

  • PACS lends mainly for crop production and inputs; its resources come from members' deposits, share capital and borrowing from CCB/SCB.

  • Co-operative banks are regulated jointly by RBI (banking functions) and the Registrar (management), with NABARD supervising state and district co-operative banks and PACS.

  • StCBs and DCCBs are covered by the Banking Regulation Act, 1949 (as applicable to co-operative societies); urban co-operative banks are licensed by RBI.

  • Credit appraisal uses the 3 Cs (character, capacity, collateral) and the 3 Rs (return, repayment capacity, risk-bearing ability).

  • Kisan Credit Card (KCC) is commonly routed through PACS and co-operative banks for short-term crop loans.

  • Recovery indicators: demand, collection, balance (DCB) and overdue; high overdue ratios trigger audit downgrade and restrict refinance.

Quick reference

Co-operative Marketing and Consumer Co-operatives

  • Marketing co-operatives pool members' produce, grade and process it, and sell on behalf of members; surplus is distributed as patronage dividend.

  • Functions: assembling, grading, standardisation, storage, transportation, processing, financing, market intelligence, risk bearing.

  • National Agricultural Co-operative Marketing Federation of India (NAFED) is the apex marketing federation; it also handles price support and procurement operations.

  • Consumer co-operatives buy in bulk and sell to members at fair prices, reducing the margin chain between producer and consumer; the National Co-operative Consumers' Federation (NCCF) is the apex body.

  • Primary consumer stores operate at the local level, with wholesale stores and federations at district and state level; Kendriya Bhandar is a well-known example.

  • Marketing cost components: procurement cost, handling and storage, transport, processing, packaging, and distribution margins.

  • Co-operative marketing reduces distress sale by giving members assured procurement and price information.

  • Common challenges: weak capital base, inadequate professional management, low member participation and competition from organised retail.

Quick reference

Co-operative Processing, Dairy and Agro-based Societies

  • Processing co-operatives convert members' raw produce (sugarcane, milk, paddy, cotton, oilseeds) into finished goods, capturing value addition for members.

  • Sugar co-operatives are typically organised as factory-level co-operatives owned by cane growers; they pay cane price plus a share of profits.

  • Dairy co-operatives follow a three-tier Anand pattern: village-level Dairy Co-operative Society (DCS), district milk union, and state milk federation.

  • Amul (Gujarat Co-operative Milk Marketing Federation) is the apex of the Anand pattern; Operation Flood (1970) built the national dairy co-operative network.

  • DCS collects milk twice daily, tests fat and SNF, pays on quality basis, and supplies inputs (feed, veterinary care, AI) to members.

  • The dairy value chain includes collection, chilling, processing (pasteurisation, homogenisation), packaging, and marketing of milk and value-added products.

  • Agro-processing co-operatives may be registered under state Acts or the Multi-State Act, and often use NCDC or NABARD assistance for plant and machinery.

  • Key performance measures: capacity utilisation, fat and SNF recovery, cost per litre of milk handled, and member payout per kg fat.

Quick reference

Co-operative Education, Training and Extension

  • Co-operative education aims to develop members' understanding of co-operative principles, rights, duties and democratic control.

  • Training targets three groups: members (awareness), board/office bearers (governance), and employees (professional and technical skills).

  • Extension services include field visits, demonstrations, publications, radio/TV and now digital and mobile messaging to members.

  • National Co-operative Union of India (NCUI) is the apex body for co-operative education and training in India, with a network of State Co-operative Unions.

  • National Council for Co-operative Training (NCCT) coordinates co-operative training; the Institute of Co-operative Management (ICM) network delivers professional training.

  • Statutory funding for education comes from the Co-operative Education Fund contribution under state Acts.

  • VAMNICOM (Vaikunth Mehta National Institute of Co-operative Management, Pune) is the apex management training institute for co-operatives.

  • Training needs analysis (TNA), training design, delivery, and evaluation (Kirkpatrick levels) are standard training-cycle components.

Quick reference

State and National Co-operative Institutions and Support Structures

  • National Co-operative Development Corporation (NCDC), 1963: plans and promotes co-operative development, provides financial assistance for processing, storage, marketing and input supply.

  • NABARD: apex development bank for agriculture and rural development, refinances co-operative banks and supports co-operative development through its funds.

  • National Co-operative Union of India (NCUI): apex body for education, training and promotion of the co-operative movement.

  • National Agricultural Co-operative Marketing Federation of India (NAFED): apex marketing federation for agricultural produce.

  • National Co-operative Consumers' Federation (NCCF): apex body for consumer co-operatives.

  • Krishak Bharati Co-operative Ltd (KRIBHCO) and Indian Farmers Fertiliser Co-operative (IFFCO): major national fertiliser co-operatives.

  • State-level support: State Co-operative Banks, State Co-operative Unions, State federations for marketing, dairy, sugar, housing and handloom, and the Registrar of Co-operative Societies.

  • Ministry of Co-operation (Government of India, created 2021) coordinates co-operative policy; the Ministry of Agriculture and Farmers Welfare also supports co-operative development.

Quick reference

Nature, Scope and Principles of Co-operation

  • Co-operation is a voluntary association of persons with common economic needs, jointly owned and democratically controlled, distributing benefits in proportion to patronage rather than capital.

  • ICA Statement on Co-operative Identity (1995, Manchester) lists seven principles: voluntary and open membership; democratic member control; member economic participation; autonomy and independence; education, training and information; co-operation among co-operatives; concern for community.

  • Three-tier structure typical in India: primary society at village/base level, central/district federation, state federation; apex body at national level.

  • Rochdale Principles (1844) originals: open membership, one member one vote, cash trading, limited return on capital, religious and political neutrality, distribution of surplus as patronage dividend, education of members.

  • Distinguishing features versus joint-stock company: service motive over profit motive, one member one vote regardless of shareholding, limited interest on capital, surplus returned on basis of transactions.

  • Co-operatives are simultaneously business enterprises and social organisations; economic viability is a necessary condition for social objectives to be sustainable.

  • Types by function: credit, marketing, processing, consumer, housing, labour, dairy, fisheries, weavers, service co-operatives.

  • Values stated in ICA identity statement: self-help, self-responsibility, democracy, equality, equity and solidarity, plus ethical values of honesty, openness, social responsibility and caring for others.

Quick reference

History and Development of Co-operative Movement (World and India)

  • Rochdale Society of Equitable Pioneers founded 1844 in Lancashire, England, by 28 flannel weavers; regarded as the model of modern consumer co-operation.

  • Robert Owen and William King are early British co-operative thinkers; the Fenwick Weavers' Society (1761, Scotland) is often cited as an earliest consumer co-operative.

  • Raiffeisen (rural credit, Germany, 1860s) and Schulze-Delitzsch (urban credit, Germany, 1850s) are the two founding models of co-operative credit.

  • India: Co-operative Credit Societies Act, 1904, enacted on the recommendation of the Famine Commission (1901) and Sir Frederick Nicholson's study; created primary credit societies and central societies.

  • Co-operative Societies Act, 1912 extended scope to non-credit societies; co-operation became a provincial subject under the Government of India Act, 1919.

  • Multi-Unit Co-operative Societies Act, 1942 and later the Multi-State Co-operative Societies Act, 2002 (replacing 1984 Act) govern societies operating in more than one state.

  • Post-independence: co-operation placed in the Directive Principles (Article 43), State List (Entry 32, List II); National Cooperative Development Corporation (NCDC) set up 1963.

  • Amul (Anand, Gujarat) under Verghese Kurien and Tribhuvandas Patel became the model of the three-tier dairy co-operative and led to Operation Flood (1970).

Quick reference

Co-operative Legislation and Legal Framework

  • Co-operative societies are state subjects; each state has its own Co-operative Societies Act (e.g., Maharashtra 1960, Gujarat 1961, Karnataka 1959, UP 1965).

  • Constitutional basis: Entry 32 of State List (List II) covers incorporation, regulation and winding up of co-operative societies; Entry 44 of Union List covers incorporation and regulation of multi-state societies.

  • 97th Constitutional Amendment Act, 2011: inserted Article 19(1)(c) right to form co-operatives, Article 43B (DPSP to promote co-operatives), and Part IXB (Articles 243ZH-243ZT) on co-operative societies.

  • Part IXB prescribes board size (maximum 21 directors), reservation for SC/ST and women, term of five years, and conduct of elections before expiry of term.

  • Multi-State Co-operative Societies Act, 2002 applies to societies with members in more than one state; registration with the Central Registrar.

  • A co-operative society is a body corporate with perpetual succession, common seal, power to hold property, sue and be sued, but is not a company under the Companies Act.

  • Bye-laws govern internal management and must be consistent with the Act and rules; amendments require registration authority approval.

  • Registrar of Co-operative Societies is the statutory regulator with powers of registration, audit, inquiry, inspection, supersession and winding up.

Quick reference

Co-operative Management, Governance and Administration

  • Three-tier governance: General Body (supreme authority), Board of Directors (elected, policy), and professional/executive management (day-to-day operations).

  • General Body elects the board, approves annual accounts, surplus distribution and bye-law amendments; one member one vote applies irrespective of shares held.

  • Board of Directors: elected from members, meets at statutory intervals, appoints the chief executive, and is accountable to the General Body.

  • Management functions in a co-operative: planning, organising, staffing, directing, coordinating, controlling, with member-relations added as a distinct function.

  • Statutory/regulatory roles: Registrar (registration, audit, supersession), elected board (governance), and managing director/secretary (executive).

  • Co-operative management must balance member service with financial viability; surplus is allocated to reserves, education fund and patronage dividend.

  • Board tenure and elections are governed by the state Act and Part IXB; failure to hold elections can lead to supersession and appointment of an administrator.

  • Committees commonly used: executive committee, audit/inspection committee, purchase committee, and education/training committee.

Quick reference

Co-operative Accounting, Finance and Audit

  • Co-operative accounting follows the state Act, rules and bye-laws plus applicable accounting standards; societies often use the double-entry system with a cash book, ledger and member registers.

  • Sources of funds: share capital, member deposits, borrowings from central/apex banks, government assistance, reserves and accumulated surplus.

  • Surplus distribution order under most state Acts: statutory reserve fund, co-operative education fund, dividend on share capital (subject to a ceiling), and patronage dividend to members.

  • Statutory Reserve Fund is compulsory and normally not distributable; many Acts require at least 25% of net profit to be transferred to reserve.

  • Co-operative Education Fund is a statutory contribution (commonly around 1-5% of net profit depending on state Act) used for member and officer training.

  • Audit is mandatory and conducted by the Registrar or a panel auditor; types include statutory audit, internal audit, concurrent audit and special/departmental audit.

  • Audit classification in many states: A (sound), B (satisfactory), C (weak), D (unsatisfactory/moribund), based on financial and compliance parameters.

  • Key ratios to track: current ratio, debt-equity ratio, net worth, recovery percentage, overdue to demand ratio, cost of funds and spread.

Quick reference

Co-operative Credit and Banking

  • Short-term co-operative credit structure: Primary Agricultural Credit Society (PACS) at base, Central Co-operative Bank (CCB/DCCB) at district, State Co-operative Bank (SCB) at state apex.

  • Long-term credit structure: Primary Co-operative Agriculture and Rural Development Bank (PCARDB) at base and State Co-operative Agriculture and Rural Development Bank (SCARDB) at apex.

  • PACS lends mainly for crop production and inputs; its resources come from members' deposits, share capital and borrowing from CCB/SCB.

  • Co-operative banks are regulated jointly by RBI (banking functions) and the Registrar (management), with NABARD supervising state and district co-operative banks and PACS.

  • StCBs and DCCBs are covered by the Banking Regulation Act, 1949 (as applicable to co-operative societies); urban co-operative banks are licensed by RBI.

  • Credit appraisal uses the 3 Cs (character, capacity, collateral) and the 3 Rs (return, repayment capacity, risk-bearing ability).

  • Kisan Credit Card (KCC) is commonly routed through PACS and co-operative banks for short-term crop loans.

  • Recovery indicators: demand, collection, balance (DCB) and overdue; high overdue ratios trigger audit downgrade and restrict refinance.

Quick reference

Co-operative Marketing and Consumer Co-operatives

  • Marketing co-operatives pool members' produce, grade and process it, and sell on behalf of members; surplus is distributed as patronage dividend.

  • Functions: assembling, grading, standardisation, storage, transportation, processing, financing, market intelligence, risk bearing.

  • National Agricultural Co-operative Marketing Federation of India (NAFED) is the apex marketing federation; it also handles price support and procurement operations.

  • Consumer co-operatives buy in bulk and sell to members at fair prices, reducing the margin chain between producer and consumer; the National Co-operative Consumers' Federation (NCCF) is the apex body.

  • Primary consumer stores operate at the local level, with wholesale stores and federations at district and state level; Kendriya Bhandar is a well-known example.

  • Marketing cost components: procurement cost, handling and storage, transport, processing, packaging, and distribution margins.

  • Co-operative marketing reduces distress sale by giving members assured procurement and price information.

  • Common challenges: weak capital base, inadequate professional management, low member participation and competition from organised retail.

Quick reference

Co-operative Processing, Dairy and Agro-based Societies

  • Processing co-operatives convert members' raw produce (sugarcane, milk, paddy, cotton, oilseeds) into finished goods, capturing value addition for members.

  • Sugar co-operatives are typically organised as factory-level co-operatives owned by cane growers; they pay cane price plus a share of profits.

  • Dairy co-operatives follow a three-tier Anand pattern: village-level Dairy Co-operative Society (DCS), district milk union, and state milk federation.

  • Amul (Gujarat Co-operative Milk Marketing Federation) is the apex of the Anand pattern; Operation Flood (1970) built the national dairy co-operative network.

  • DCS collects milk twice daily, tests fat and SNF, pays on quality basis, and supplies inputs (feed, veterinary care, AI) to members.

  • The dairy value chain includes collection, chilling, processing (pasteurisation, homogenisation), packaging, and marketing of milk and value-added products.

  • Agro-processing co-operatives may be registered under state Acts or the Multi-State Act, and often use NCDC or NABARD assistance for plant and machinery.

  • Key performance measures: capacity utilisation, fat and SNF recovery, cost per litre of milk handled, and member payout per kg fat.

Quick reference

Co-operative Education, Training and Extension

  • Co-operative education aims to develop members' understanding of co-operative principles, rights, duties and democratic control.

  • Training targets three groups: members (awareness), board/office bearers (governance), and employees (professional and technical skills).

  • Extension services include field visits, demonstrations, publications, radio/TV and now digital and mobile messaging to members.

  • National Co-operative Union of India (NCUI) is the apex body for co-operative education and training in India, with a network of State Co-operative Unions.

  • National Council for Co-operative Training (NCCT) coordinates co-operative training; the Institute of Co-operative Management (ICM) network delivers professional training.

  • Statutory funding for education comes from the Co-operative Education Fund contribution under state Acts.

  • VAMNICOM (Vaikunth Mehta National Institute of Co-operative Management, Pune) is the apex management training institute for co-operatives.

  • Training needs analysis (TNA), training design, delivery, and evaluation (Kirkpatrick levels) are standard training-cycle components.

Quick reference

State and National Co-operative Institutions and Support Structures

  • National Co-operative Development Corporation (NCDC), 1963: plans and promotes co-operative development, provides financial assistance for processing, storage, marketing and input supply.

  • NABARD: apex development bank for agriculture and rural development, refinances co-operative banks and supports co-operative development through its funds.

  • National Co-operative Union of India (NCUI): apex body for education, training and promotion of the co-operative movement.

  • National Agricultural Co-operative Marketing Federation of India (NAFED): apex marketing federation for agricultural produce.

  • National Co-operative Consumers' Federation (NCCF): apex body for consumer co-operatives.

  • Krishak Bharati Co-operative Ltd (KRIBHCO) and Indian Farmers Fertiliser Co-operative (IFFCO): major national fertiliser co-operatives.

  • State-level support: State Co-operative Banks, State Co-operative Unions, State federations for marketing, dairy, sugar, housing and handloom, and the Registrar of Co-operative Societies.

  • Ministry of Co-operation (Government of India, created 2021) coordinates co-operative policy; the Ministry of Agriculture and Farmers Welfare also supports co-operative development.